Jewel of the South

In the heart of New Orleans' vibrant French Quarter, where history and modernity dance together, you'll find a treasure trove of flavors at this iconic bar. Housed in a beautifully restored 1830s Creole cottage, it exudes Southern charm with a contemporary twist. The atmosphere is warm and inviting, blending rustic elegance with a touch of modern sophistication. As you step through the picturesque courtyard, you're greeted by a cozy tavern space that feels like a secret hideaway, perfect for both locals and visitors seeking a genuine taste of New Orleans.

The cocktail menu is a masterful blend of tradition and innovation. Helmed by Chris Hannah, the bar revives forgotten Louisiana classics while introducing fresh takes on beloved drinks. Signature sips like the Santini’s Brandy Crusta and Tuxedo Tails showcase a dedication to local flavors and historical recipes. The French 75 is another standout, a nod to the city's vibrant cocktail culture. Complementing these are a delightful selection of American-style dishes, expertly crafted by Chef Philip Whitmarsh. Whether you're indulging in the celebrated caviar program or enjoying a "Casual Caviar" happy hour, the culinary offerings are as memorable as the drinks.

For those who prefer their beverages sans alcohol, the bar offers a thoughtful selection of creative and refreshing non-alcoholic options. Add to this the impeccable service from the smartly uniformed staff, and you've got a bar experience that's as welcoming as it is unforgettable. Whether you're there for a Sunday brunch in the secret garden courtyard or a late-night rendezvous, this spot promises an experience that's uniquely New Orleans.

The Vibe
Cozy yet elegant, with a mix of historical charm and modern flair.

Stand-out Drinks
Santini’s Brandy Crusta and Tuxedo Tails.

Staff, Service and Hospitality
Warm, attentive, and knowledgeable, embodying New Orleans' famed hospitality.

Value of money
Priced to match the quality and creativity of the offerings.

Food options
American-style cuisine with seasonal highlights and a caviar program.

Non-alcoholic options
Creative and refreshing selections available.

Other key or stand-out features
A beautifully restored 1830s Creole cottage with a secret garden courtyard for outdoor seating.