Origin Bar

Inside the luxurious Shangri-La in Singapore, you'll find a cocktail haven inspired by the golden age of train travel, where every sip is an adventure. With its plush decor of gold, blues, and dark woods, this bar exudes elegance and warmth, making it feel like a cozy escape from the bustling city outside. Known for its creativity and sustainability, the bar boasts an impressive collection of over 600 spirits, with a special nod to its 150-strong rum selection from around the globe. Each year, the menu undergoes a complete transformation, drawing inspiration from diverse themes, such as the vibrant districts of Singapore.

Imagine sipping on concoctions like "Toast & Caviar" or "Super Glow," which bring innovative techniques to the forefront—think burning bread to infuse vodka or using clarified kiwi for a refreshing twist. Sustainability is woven into their ethos, with pioneering drinks like the "FAQ Plastic," crafted using tofu waste to create soy wine. It's not just a drink; it's a journey through flavor, craft, and storytelling. This bar isn't just about what's in your glass; it's about the experience, the narrative, and the craft behind every cocktail.

The Vibe
A plush and elegant lounge with a nostalgic nod to old-school train travel.

Stand-out Drinks
"Toast & Caviar," "Super Glow," and "FAQ Plastic."

Staff, Service and Hospitality
Warm and welcoming, making you feel right at home.

Value of money
A premium experience that justifies the price with quality and creativity.

Food options
Not specifically highlighted, but expect the same quality as the drinks.

Non-alcoholic options
Innovative and health-conscious, like clarified kiwi beverages.

Other key or stand-out features
Annual menu changes involve the whole team, showcasing collective creativity.